Tuna Wrap with Onion

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Tuna Wrap with Onion Recipe

This Tuna Wrap with Onion recipe is a quick and easy lunch or dinner option. The tangy flavor of tuna, onion, and dijon mustard in this wrap will leave you wanting more. It's also an excellent way to use up any leftover tuna in the fridge.

Ingredients

• 1 tbsp lemon juice
• 1/4 cup diced onion
• 1 can tuna
• 1 tbsp dijon mustard
• 1 tbsp mayonnaise
• Season with salt and pepper to taste
• 2 tacos

Time Needed

• Prep Time: 10 minutes
• Total Time: 10 minutes

Instructions

• Place the tuna in a bowl after draining it.
• Mix in the diced onion, mayonnaise, Dijon mustard, lemon juice, salt, and pepper.
• Warm the tortillas for 15 seconds in the microwave or for 10 seconds on a hot pan.
• Half of the tuna mixture should be placed in the center of each tortilla.
• To make a wrap, fold the tortilla's sides towards the center and roll it tightly.
• Serve the wraps cut in half.

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