Cucumber and Cream Cheese Wraps

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Cucumber and Cream Cheese Wraps Recipe

These light wraps are ideal for a light lunch or snack. The creamy filling complements the crisp cucumbers and fresh herbs perfectly.

Ingredients

• 1/4 cup chopped fresh chives
• 4 large tortillas
• 1/4 cup chopped fresh dill
• Season with salt and pepper to taste
• 1 large cucumber
• cream cheese, 4 oz

Time Needed

• Prep Time: 15 minutes
• Total Time: 15 minutes

Instructions

• Thinly slice the cucumber.
• In a mixing bowl, combine the cream cheese, dill, and chives.
• Season to taste with salt and pepper.
• Distribute the cream cheese mixture evenly across each tortilla.
• Arrange the cucumber slices on top of the cream cheese mixture.
• Tortillas should be tightly rolled.
• Each wrap should be cut into 4-5 pieces.
• Chill before serving.

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