Chicken and Lettuce Wrap

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Chicken and Lettuce Wrap Recipe

These Chicken and Lettuce Wraps are a tasty and nutritious meal that can be served for lunch or dinner. A light and refreshing dish made of juicy shredded chicken, crisp vegetables, and flavorful sauce wrapped in fresh lettuce leaves.

Ingredients

• 1/2 cup diced onion
• 1/4 cup soy sauce
• 2 tbsp rice vinegar
• 1 tablespoon minced ginger
• 1 tablespoon honey
• 1/2 cup diced yellow bell pepper
• 1/4 teaspoon red pepper flakes
• 1/2 cup chopped fresh cilantro
• 2 boneless, skinless chicken breasts, cooked and shredded
• 1 teaspoon sesame oil
• 1 tablespoon minced garlic
• 1/2 cup diced celery
• 1/2 cup diced red bell pepper
• hoisin sauce, 2 tbsp
• 1/2 cup diced carrots
• 1 iceberg lettuce head

Time Needed

• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Total Time: 35 minutes

Instructions

• Combine the shredded chicken, red and yellow bell peppers, onion, celery, carrots, and cilantro in a large mixing bowl.
• Whisk together the soy sauce, hoisin sauce, rice vinegar, honey, garlic, ginger, sesame oil, and red pepper flakes in a separate bowl.
• Toss the chicken mixture with the sauce to coat.
• To serve, spoon the chicken mixture onto each lettuce leaf and roll up, tucking the ends in.
• Serve right away and enjoy.

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