Carrot and Cucumber Rice Paper Wrap

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Carrot and Cucumber Rice Paper Wrap Recipe

The crunchy julienned carrot and cucumber, creamy avocado, and flavorful herbs fill these fresh and healthy rice paper wraps. They're ideal for a quick lunch or snack.

Ingredients

• 1/2 cucumber, julienned
• 1/4 cup fresh cilantro leaves
• 1/4 cup roasted peanuts, chopped
• 1 carrot, julienned
• 1/2 avocado, sliced
• 4 rice paper wrappers
• 1/4 cup fresh mint leaves

Time Needed

• Prep Time: 20 minutes
• Total Time: 20 minutes

Instructions

• Fill a large mixing bowl halfway with warm water.
• Dip a rice paper wrapper in water for a few seconds to soften it.
• Place the rice paper wrapper flat on a surface.
• Fill the center of the rice paper wrapper with a small handful of carrot and cucumber.
• Top with avocado slices, mint leaves, cilantro leaves, and chopped peanuts.
• Fold the rice paper wrapper's sides over the filling, then tightly roll up from the bottom to form a wrap.
• Continue with the rest of the rice paper wrappers and filling ingredients.
• Serve immediately or refrigerate for up to 2 hours.

Wraps Accessories

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8 Inch Cast Iron Tortilla Press

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Electric Flat Bread And Wraps Maker

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