Shish Taouk Chicken Wrap
Posted by Dale
Tomatoes, Cloves Garlic, Lemon, Parsley, Cumin, Paprika, Hummus, Chicken Breasts, Flour Tortillas, Olive Oil, Lettuce, Tomato Paste, Salt And Black Pepper, Lemon Juice, Mint, Plain Yogurt
Enjoy Wraps and Quesadillas with this Uniquely Designed Non-Stick Fast Cook 6-Piece Quesadilla Maker
Enjoy Wraps and Quesadillas with this Uniquely Designed Non-Stick Fast Cook 6-Piece Quesadilla Maker
Shish Taouk Chicken Wrap Recipe
This Shish Taouk Chicken Wrap is a delicious and simple way to enjoy Middle Eastern flavors in a portable package. Tender chicken is marinated in a yogurt and spice mixture before being grilled to perfection and wrapped in a soft flour tortilla with fresh vegetables and herbs.
Ingredients
- 1/2 cup diced tomatoes
- 2 cloves garlic, minced
- 4 lemon wedges
- 1/4 cup chopped fresh parsley
- 1/2 teaspoon cumin
- 1 teaspoon paprika
- 1/2 cup hummus
- 1 pound boneless chicken breasts, cut into small cubes
- 4 flour tortillas (large)
- 1/4 cup olive oil
- 1/2 cup chopped lettuce
- 2 tbsp tomato paste
- Season with salt and black pepper to taste
- 2 tbsp lemon juice
- 1/4 cup chopped fresh mint
- 1/4 cup plain yogurt
Time Needed
- Prep Time: 40 minutes
- Cook Time: 10 minutes
- Total Time: 50 minutes
Instructions
- Whisk together the olive oil, yogurt, lemon juice, tomato paste, garlic, paprika, cumin, salt, and black pepper in a large mixing bowl.
- Toss the chicken cubes in the marinade to coat.
- Refrigerate for at least 30 minutes, if not overnight.
- Preheat a grill pan or grill to medium-high.
- Thread the chicken onto skewers and grill for 8-10 minutes, or until cooked through and slightly charred, turning occasionally.
- Warm the tortillas in the microwave or on the grill.
- Spread 2 tablespoons hummus on each tortilla, then top with grilled chicken, diced tomatoes, chopped lettuce, parsley, and mint.
- Fold the tortilla bottom up over the filling, then fold the sides in and roll tightly.
- Serve with a wedge of lemon.
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